Fukukomachi Junmai Ginjo (72 cl)

Fukukomachi Junmai Ginjo (72 cl)

56,00 €

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28, rue du Dragon 75006 Paris

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Sake company

Kimura Shuzo

SEIMAIBUAI (rice left after polishing)

55%

Region

Akita

Rice variety

Not specified (grown in Akita Prefecture)

Alcool

15.5°

Format

72 cl

Taste

Sweet and fruity

Nihonshudo

Sando (acidity)

1.3

Recommended temperature

15°C~40°C

Conservation

Store in a cool, dark place. Sake does not have a use-by date, but we recommend that it be consumed within one month of purchase to get the most out of its flavours.

Named after the 9th century poetess Ono no Komachi from the same town of Yuzawa, this Junmai Ginjo sake with its sweet and fruity aroma offering freshness, but also a slightly spicy taste after passing through the throat, is immediately placed in the category of “safe bet”: Platinum Medal in 2018, Gold Medal in 2019, then Platinum Medal, Jury Prize and Top 16 Sake 2021 at the Parisian Kura Master competition!

Delicious enjoyed on its own, from cool to lukewarm, this sake does not interfere with food and is an ideal accompaniment to breaded shrimp or stuffed cabbage rolls.

About the Kimura Brewery

Founded in 1615, Kimura has been producing sake for over 400 years. The taste of the sake changes with the customers and the times, but the method of production remains traditional – meaning that everything is still made by hand. This devotion to craftsmanship and recognition of the skills acquired by its master brewers throughout Japan is surely the source of the unique and world-renowned taste of Kimura’s sake.

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Fukukomachi Junmai Ginjo (72 cl)