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Product ONLY available in store :
28 rue du Dragon - 75006 PARIS
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Data sheet
For the past 7 years, the Yoshinogawa Brewery has only used Niigata rice for its sake. This sake, on the other hand, is the only Yoshinogawa sake to use rice from another prefecture.
Comment from Yuki Minemasa, President of the Yoshinogawa House:
The only Yoshinogawa sake to use rice from another prefecture: Yamada Nishiki rice, of exceptional quality, but difficult to grow in Niigata. For 470 years, meeting challenges has been in our genes. Once again, we are rewriting the rules through this sake to create the Niigata tastes of tomorrow.
Red symbolizes innovation.
Yoshinogawa Brewery
Built in 1548 in Nagaoka along the old Mikuni road kaidō, Yoshinogawa is the oldest sake brewery in Niigata Prefecture. Located south of the city of Niigata, Nagaoka is renowned for its fertile soils, pure water and exceptionally fresh local produce, the result of a particularly harsh winter climate, with world record snowfall. Since it can only take advantage of such advantages, Yoshinogawa uses only Niigata rice.
For more than 470 years, Yoshinogawa has been perpetuating the know-how of sake making while exploiting the latest technologies. This spirit of syncretism between tradition and new technologies is certainly one of the reasons for Yoshinogawa's secular success.
Master Toji of the Yoshinogawa Brewery, Masaji Fujino.
Consume in moderation.
Alcohol should not be consumed by pregnant women.