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GENMAICHA & MATCHA 12 packs
- YamajiEn Tea Co.
A fragrant, traditionally made Bancha tea to which brown Koshihikari rice from Niigata Prefecture has been added. Mixed in almost equal proportions, these two ingredients prevent bitterness, even when the tea is brewed in hot water. Matcha lovers will be won over by the bright blue-green colour of the added Uji matcha, as well as its sweet and mellow taste. Low in caffeine, this brown rice tea is recommended for everyone, even children, to enjoy the nutritional benefits of brown rice.
This type of tea bag allows you to enjoy the dense flavour and aromas as if the tea had been brewed in a teapot, with no loss of intensity until the third infusion.
YamajiEn Tea Co.
Established in 1931, the Yamajien boutique specializes in Japanese tea, including their flagship product, hojicha, which they roast themselves using an old roasting machine that roasts the tea leaves over a gas fire, filling the shop with the sweet, fragrant aroma of hojicha. The number of shops using gas roasters has tended to decrease recently, due to the small amount of tea that can be produced at one time, but the Yamajien shop insists on continuing to use them, not only because they allow deep and complete roasting, but also because they allow the condition of the tea leaves to be checked with the eye and tongue each time. Carefully crafted by craftsmen, Yamajien Hojicha tea has been a regular customer for many years, thanks to its strong roasting aroma and taste. In addition, the company has recently developed original tea bags to attract more consumers, and is working to promote the tea around the world.